5 from 1 vote
Apple pie is one of my favorite fall desserts so what did I go and do? Make apple pie bite sized! These easy apple pie bites are perfect for lunches, desserts, or even snacks!
Easy Apple Pie Bites
Prep Time
30 mins
Cook Time
15 mins
Total Time
45 mins
 
Course: Dessert
Servings: 18
Author: Meaghan | Cook. Craft. Love.
Ingredients
  • 9 inch pie crust recipe
  • 1 medium apple diced small
  • 1 tsp lemon juice
  • 2 Tbs brown sugar
  • 2 Tbs sugar
  • 1 tsp cinnamon
Instructions
  1. Make and roll out your pie crust to ΒΌ" thickness and using a 2" circle cookie cutter cut 36 circles and set aside.
  2. Core and finely dice your apple. The smaller the pieces the easier they'll fit on the pie crust rounds. Toss diced apple in lemon juice, sugars, and cinnamon. Let sit for 5 minutes.
  3. Add a Tbs of apple filling to the center of each pie crust circle and top with a second circle.
  4. Seal edges using a fork and carefully cut slits in the top crust so steam can escape.
  5. Bake at 350 degrees from 15 minutes or until crust is golden brown.
Recipe Notes

*Make sure your pie crust recipe makes TWO 9 inch pie crusts. One 9" crust will only give you about 9-10 pies.