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Get ready for summer with homemade frozen yogurt gone smores. These frozen yogurt smores sandwiches have all the flavors of your favorite summer treat!

It’s March now and I’m absolutely positively ready for spring. The weather, unfortunately, isn’t listening to my pleas because it snowed over the weekend. Bleh. If wishes alone could make it warm we’d be in the dead of summer already but until that time comes I am just going to think warm thoughts. Really really hard. It IS supposed to be 59 tomorrow. So I’ll take that. That might even warm enough for me to overlook the rain 😉

While I wait for summer to officially arrive instead of just teasing me with warm temps and diving back down into the 30s I’m going to sit down and enjoy one of these amazing s’mores sandwiches. Or two. I might even mix up a drink with a little umbrella in it if I’m feeling really fancy. I don’t know what it is about s’mores but the flavors just make me think summer. Marshmallow + chocolate + graham crackers = summers spent around the campfire and in the pool. The little umbrella drinks don’t hurt either.

I’ve never made frozen yogurt before and this was my first time trying out the ice cream maker that I won at a holiday blogger event in December. I’m so sad that I let it sit on the floor of our pantry all these months because oh my YUM. Homemade fro yo is ah-may-zing and I can already tell we’re going to be making a lot of homemade ice cream this summer. I think the only thing I would change about this recipe would be to use regular yogurt or even the roommie’s favorite non-dairy Silk brand just because Greek yogurt gives it a decidedly Greek yogurt flavor. Which is totally fine if you like that {like I do}. The roommies, however, are not Greek yogurt fans so it’s up to me to shoulder the burden of eating this batch. It’s a real hardship, I tell ya.

So if you’re in desperate need of a little bit of summer make some homemade fro yo, swirl it with marshmallow-y goodness, and ring it with as many mini chocolate chips as it’ll hold. Don’t forget the crunchy graham crackers, though. Because what’s a s’more sandwich without graham crackers?

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Frozen Yogurt S'mores Sandwiches

Yield: 9 sandwiches

Prep Time: 50 minutes

Total Time: 50 minutes

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Ingredients

• 4 cups plain Greek yogurt
• 1/2 cup milk
• 2 Tbs honey
• 1/2 cup marshmallow fluff
• 3/4 cup mini chocolate chips
• 9 in graham crackers, broken half

Instructions

1. In a medium bowl whisk together Greek yogurt, milk, and honey until combined.
2. Pour into your ice cream maker while it's running and let mix for 15 minutes. Add marshmallow fluff and allow it to run for another 3-5 minutes or until fluff is incorporated.
3. Turn frozen yogurt into a 9x9 baking dish and spread into an even layer. Free for 30 minutes or until firm.
4. Cut into 9 equal pieces and sandwich squares between graham crackers. Dip edges of frozen yogurt into mini chocolate chips.
5. Serve immediately.